Cape Charles Historical Society/Museum Low Country Shrimp Boil
The Cape Charles Historical Society and Museum will be holding its Low Country Shrimp Boil Fundraiser Saturday, April 27 from 3 to 8 PM with food served from 4 to 7 at the Museum on Stone Road.The menu consists of shrimp cooked with red potatoes, sausage, corn on the cob, onions, peppers, rolls and coleslaw. Wine and beer are available.Tickets are $70 per person. Buy them online at capecharlesmuseum.org.